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SPATIAL AND REGIONAL HEALTH INEQUALITIES IN EUROPE Zoltán Egri |
6 – 14 p. |
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INNOVATIONS FOR HEALTH INSTITUTIONS IN LIFE QUALITY DEVELOPMENT Éva Hegyesné Görgényi |
15 – 29 p. |
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Davit Alaverdyan, Olagunju Kehinde Oluseyi |
30 – 38 p. |
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THE DYNAMICS OF MIGRATION ON URBAN SETTLEMENTS ENVIRONMENT: A CASE STUDY OF NYANYA, ABUJA NIGERIA Barnabas Nuhu Yakubu, Henrietta Nagy |
39 – 50 p. |
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INFLUENCE OF GLOBAL ENVIRONMENTAL CHANGES AND ORGANIC AGRICULTURE DEVELOPMENT ON FOOD SECURITY Tatiana Demkina, Artan Qineti |
51 – 62 p. |
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THE CONTRIBUTION OF LOCAL FOOD TO TOURISM IN HUNGARY Izabella Mária Bakos, Zoltán Topa |
63 – 74 p. |
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ALTERNATIVE INVESTMENTS FOR SMALL AND MEDIUM-SIZED ENTERPRISES Olena Mykolenko |
75 – 85 p. |
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INNOVATIONS IN THE FIELD OF ROBOTICS Renata Stasiak-Betlejewska, Wojciech Gliń |
86 - 96 p. |
